Author Archives: twistedbasics

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About twistedbasics

Welcome! Food is my focus, livelihood, art form and my passion. My wife and I run a 5.5 acre organic vegetable farm. Join me fellow foodie as we explore the changing seasons and the food it brings.

Food & Peak Oil

Posted on January 20, 2011 by twistedbasics

Tonight Val & I attended a book signing for a local author about peak oil and its implications.  The book Prelude by Kurt Cobb has many intersections with the food industry that should concern all of us.  Being truck farmers … Continue reading →

Posted in Food Issues, Rants | Tagged , | 2 Comments

Greetings and Salutations!

Posted on January 18, 2011 by twistedbasics

Well here I am venturing into the blogosphere!  Basics with a Twist is the title of my first book, coming out this spring.  A memoir/cookbook that includes over 80 recipes along with vignettes about our farm.  Originally from the city, … Continue reading →

Posted in Uncategorized | Tagged , , , | 2 Comments